Banana Bread Iced Latte

Iced Coffee is no longer limited to one season; instead, it is now all year round - so why not try our Banana Bread Iced Latte recipe? With just two pumps of any flavour - one easy menu update - get your beverages freshly baked, without the 45 minute wait.

Ingredients

2 pumps (15ml) Simply Banana Bread Syrup
Espresso shot(s)
Ice
Milk

Method

Add your banana bread syrup and espresso shot(s) to a cup.
Stir to combine.
Fill a glass with ice and milk.
Pour espresso combination over the top and stir.

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This modern twist on a classic favourite is not only quick to whip up but is also sure to keep customers coming back for more. The best part? This recipe can be customised to match customer needs. Just swap out cow's milk for an alternative milk, and you’re good to go!

Versatile, on-trend and irresistibly delicious, this recipe is the perfect addition to your seasonal menu!